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INGREDIENTS:
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- 1 or 2 Tablespoons vegetable oil
- 1 medium onion, chopped
- 1 medium Red Pepper, in bite size pieces
- 1 big ol' Zucchini, in bite sized pieces
One package Garlic Shiitake "More than Tofu" (cubed)
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STEP-BY-STEP:
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Heat oil in a large skillet. Sautee onions until translucent. Add zucchini. Add red pepper pieces and saute for 1 minute. Move onions and pepper to sides of skillet, add a bit more oil to center of skillet, if needed, and brown the tofu. Once tofu is browned, mix tofu and vegetables and serve over your grain of choice
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